Recipes

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Recipes

Grape and Chicken Salad

MAKE the MOST of the SEASON Seasonal fruit is such an amazing ingredient to enjoy while at it’s best. It’s more affordable, easily accessible and much tastier, than when it’s not in season anymore. Another reason why it’s best to eat food that’s in season, is that the nutritional value of the ingredients is optimal.  Fresh fruit is also quite versatile. Have you used it in a salad before? No, not a fruit salad for dessert or as part […]

todayApril 11, 2025 23

Recipes

Colourful and Tasty

This crunchy salad from Heleen Meyer delivers on all levels – colour, taste and texture! The variety of fresh ingredients all complement one another beautifully and the dressing is really special. Enjoy it as a side dish with any meat, from chicken, pork or steak to even fish. This recipe makes a big batch, so if you don’t need to feed a crowd, only make half the recipe. Or add cooked chicken to […]

todayApril 2, 2025 15

Recipes

A South African Culinary Delicacy

Pickled fish, also known as curried fish (or ‘kerrievis’ in Afrikaans) is a dish many South Africans absolutely love! It’s a fabulous summer dish, as the fish in its delicious sauce, is best served ice cold. For those who celebrate Easter, it’s often a popular part of the menu, but pickled fish can be enjoyed all year round. There are many different recipes for this simple dish made with portions of […]

todayMarch 19, 2025 13

Recipes

Chutney Chicken

This is one of those dishes that everyone has a recipe for and it’s always a huge favourite. This popular recipe is typically made with a packet of brown onion soup powder, lots of chutney and mayonnaise. Heleen Meyer loves to take a recipe like this and give it her healthy spin. This way, you are sure to avoid unhealthy sugars, additives and unhealthy fats, without sacrificing any of the […]

todayFebruary 26, 2025 19

Recipes

Meat-Free Goodness

Looking for a wholesome vegetarian dish? Then you are on the right page. Did you know that the combination of equal quantities of brown rice and lentils form a complete protein? This forms the basis for this easy, yet nutritious dish from Heleen Meyer. Ordinary brown rice will work well, but basmati rice has a natural nuttiness that combines so well with the lemon and minty flavours in this recipe. First, […]

todayJanuary 27, 2025 24

Recipes

Mushrooms

Such a versatile ingredient! Mushrooms are available in many shapes and sizes and each type has a slightly different flavour too. This unique ingredient can be enjoyed raw and cooked in a huge variety of mouthwatering ways. Pan-fried, roasted or when grilled over the coals, the nuttiness of a mushroom is accentuated and is probably the best way to prepare them. They are popular to enjoy raw or cooked, on […]

todayDecember 20, 2024 24

Recipes

Potatoes with a Sour Cream & Dill Dressing

During the warmer months, we all look for some delicious salad ideas. South Africans just love potatoes and everyone has their favourite way of preparing the ever-popular potato salad. Heleen Meyer, however is not a huge fan of mayonnaise-based dressings and says everyone should try this quick and easy combination of sour cream and fresh dill. This flavour duo is perfect with potatoes and can be whipped up in a flash. […]

todayDecember 11, 2024 51

Recipes

Oumas’s Rusks

The woman who turned a family recipe into one of South Africa’s most legendary brands. By Seth Thorne When Elizabeth Anne Greyvensteyn first started selling rusks to her local community in a small town in the North-Eastern Cape over eighty years ago, little did she know that her humble business would grow to become one of South Africa’s most iconic brands—Ouma Rusks. Rusks have been a beloved South African snack for […]

todayDecember 11, 2024 48

Recipes

Bake a beer bread

Few aromas can beat that of a warm bread straight from the oven. This bread is made with baking powder and not yeast, so it’s a quick and easy way to have a warm bread at your table. South Africans love to bake and beer bread is always a popular side dish at a braai. The beer acts as another rising agent and adds to the delicious taste and texture. […]

todayDecember 4, 2024 60

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