Listeners:
Top listeners:
00:00
00:00
volume_up
chevron_left
-
play_arrow
Radio Today Radio Today
-
play_arrow
Business Report Mike Stroud
-
play_arrow
Business Report Mike Stroud
music_note
PICK YOUR POISON!
WEEKLY SHOWS
Monday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
close
Tuesday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
close
Wednesday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
close
Thursday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
close
Friday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
close
WEEKLY TOP 10
The Chart
BLOG NEWS
TRENDING NEWS
The History of the Christmas Wreath
The Christmas wreath, a ubiquitous symbol of the holiday season, has a rich history steeped in tradition and symbolism. By Kate Hill. This decorative item, often displayed on doors and windows, is more than just a festive adornment; it carries centuries of cultural and religious significance. As we head into the festive season, and wreath orders start piling in, we thought it would be a good idea to stop and […]
GRENADELLA-KAASKOEK met ’n verskil
Kaaskoek is vir baie mense ’n groot gunsteling, maar hulle sien amper nie kans om dit self te bak nie. Daar is baie verskillende kaaskoekresepte en die geure wat in ’n kaaskoek gebruik kan word, is eindeloos. Heleen Meyer het jare gelede dié weergawe met grenadella iewers geproe en vir die resep gevra. Nou vra mense haar weer gereeld vir die resep, as hulle hierdie lekker somernagereg geëet het. Dis […]
Brunch is Served
Make sure that you have this recipe in your repertoire – it’s perfect for the holiday season and to enjoy as a lazy brunch with family and friends. Everyone has a sweetcorn fritter recipe, but Heleen Meyer shares her version with a little twist. She uses wholewheat flour with the sweetcorn, which adds a lovely nuttiness to the fritters. She also seasons the batter with mixed spice and fresh thyme, […]
LATEST EPISODES
RADIO PODCAST
Did you miss your favorite show? No worries! Just listen from here!
Motoring Today (week 39) September 16, 2026
- fast_forward00:00:00 Program Intro - Motoring News and a Tribute to Robert Wolk and Marcel Angel.
- fast_forward00:01:50 MotoGP - Pedro Acosta discusses securing his first MotoGP victory.
- fast_forward00:19:09 Formula 1 - Fernando Alonso’s future and whether he will remain in Formula 1 next year.
- fast_forward00:37:43 SA Mootorsport - We meet 15-year-old South African William Marshall, selected for the Richard Mille Young Talent Academy.
- fast_forward00:43:57 SA Motorsport - Paige Lindenberg discusses women in motorsport and the importance of greater representation.
- fast_forward00:50:19 Tech News - Geely’s new battery technology and how it could challenge one of BYD’s major advantages.
- fast_forward00:59:30 Outtro - Closing thoughts and goodbye.
Motoring Today (week 37) September 8, 2026
- fast_forward00:00:00 Gavin Burley - Program Intro & Motorsport Results
- fast_forward00:01:45 Formula 1 - Italian Grand Prix Podium Interviews
- fast_forward00:14:02 Formula E - Gen4 Feature
- fast_forward00:33:32 Interview - South African Racing Driver Josh Moore
- fast_forward00:50:23 Technology - Toyota’s Next-Generation EV Battery
- fast_forward00:59:26 Fixtures - Upcoming Motorsport
Reading Matters (week 37) September 8, 2026
- fast_forward00:00:00 Program Intro - Sue Grant-Marshall
- fast_forward00:03:33 Author Interview - "Undelivered" by Tarryn Crossman
- fast_forward00:39:15 Book Review - "Courage to be Ordinary" by Ichiro Kishimi
- fast_forward00:45:47 Book Review - "The Boy in the Barrel" by Eric Lieberman
- fast_forward00:50:54 Book Review - "Field Guide to Mushrooms" by GB Goldman, M Gryzenhout, & L Popich
