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WEEKLY SCHEDULE
Monday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
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Tuesday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
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Wednesday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
close
Thursday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
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Friday
Pages Unbound with Glenda Slade
Professional Audio Books reader Glenda Slade reads full books from Cover to Cover on Pages Unbound.
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TOP NEWS
Saturday’s Weather
Issued by the South African Weather Service (Saws). SEVERE WEATHER ALERTS: IMPACT-BASED WARNINGS: A. Yellow Level 2 Warning: Severe Thunderstorms with heavy downpours leading to localised flooding of susceptible roads, settlements, low-lying bridges/areas and possible strong damaging winds over Limpopo, Mpumalanga and the extreme north-eastern parts of KwaZulu-Natal, as well as the northern parts of Gauteng. B. Yellow level 1 Warning: Damaging winds resulting in localised damage to settlements and […]
Fruity Spring Salad
Seasonal abundance A good salad is so much more than lettuce, tomato, cucumber and maybe an olive or two with some feta and a dressing. Why not make your next salads the hero on the table? The secret to a scrumptious salad is to keep things simple, so don’t fall into the habit of combining too many ingredients in one bowl. This tasty homemade salad dressing with mustard and herbs […]
Indonesian Rice Dish
Packed with flavour! This recipe is indeed a surprisingly good combination of vibrant Indonesian-inspired aromas. If you are an adventurous cook and enjoy something new and different, then this recipe is for you. Or are you perhaps looking for a delicious meat-free meal? Then, do give this aromatic idea a try. To describe Indonesian food in one sentence is quite tricky, as the flavour influences for this cuisine ranges from […]
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